Discover the secret to eating snacks again! It’s so easy to make cookies gluten free, I can’t believe I didn’t start doing this ages ago. Even delicate butter cookies work with this trick—and you honestly can’t tell the difference!
Author: Diana.
A happily married creative professional with business expertise. I’m a writer and artist who’s founded some companies. And I’m grateful that I get to meet so many amazing people and make things up for a living.
Thyme Chicken with Zucchini Couscous
Learn to make this easy and healthy chicken dinner. With veggies and thyme, it’s flavorful and fast for when you just don’t have a lot of time. Don’t resort to fast food when you can eat like this instead!
Veggie Pasta
What’s not to love about a fast, healthy dinner? Pasta and veggies make everyone happy. Learn to make it here!
Moo Shu Pork
Have an Asian food-inspired dinner with this easy and fast recipe for moo shu pork bowls. I’ve included a variation or two for you so it never gets boring, and you can get everything at your usual grocery store. Eat responsibly.
Miso Apricot Chicken with Ginger-Garlic Rice
An interesting, tasty, and easy new way to make chicken. Tangy apricot is tempered with a light miso flavor in this simple and healthy dinner you can make at home for two or more.
Lemon Broccolini
An easy recipe from the Food Network. INGREDIENTS 1 pound broccolini 1 tablespoon olive oil 1 teaspoon lemon zest 1 tablespoon lemon juice 1/4 teaspoon salt Pinch of freshly ground black pepper DIRECTIONS Wash and trim the broccolini and steam for 5 minutes, until it is crisp yet tender. Drain. In a small bowl, whisk…
Favorite Thanksgiving: Herb and Citrus Turkey
Because throwing out food is the worst, I often use this recipe for just thighs or a breast rather than an entire turkey if we don’t have many guests. Using just parts is great — it’s easier to tell if your meat is entirely thawed, everyone can have the part they like best, and it…
Bourbon Cranberry Sauce
Another holiday favorite. Enjoy! This recipe makes about 3 cups. INGREDIENTS 1 pound (about 4 cups) of cranberries 2 cups sugar 1/4 tsp. cinnamon 1/4 cup bourbon Preheat oven to 350°F. Combine first 3 ingredients in 9×13-inch baking dish. Cover tightly with foil and bake until cranberries are tender and sugar is dissolved, stirring once,…
Roasted Butternut Squash & Pears
Happy Fall! The holidays are almost here and this is one of my favorite sides for Thanksgiving. (Photos when I make it in a couple of weeks!) TIME/SERVINGS Total Time: 1 hr 10 mins Makes: 4 to 6 servings INGREDIENTS 2 teaspoons kosher salt 2 teaspoons finely chopped fresh rosemary leaves 1/4 teaspoon freshly ground…
Covid(-19) Diaries: Simple Stir Fry Sauce
An easy stir fry sauce that you can probably make right now: 3 tbsp. soy sauce 1 tbsp. cornstarch 2 cloves garlic, minced 1/4 tsp. powdered ginger (optional, but tastier) Add this to the pot after you’ve cooked all the meat/veg. Stir the sauce through. Let it cook a bit on lower heat until it’s…
Easy and (Mostly) Healthy Recipes 
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